Dubai Chocolate Coffee Recipe

If you’ve ever wandered through the spice scented souks of Dubai or indulged in one of its lavish café desserts, you’ll know that this city doesn’t do ordinary when it comes to flavour. Dubai chocolate is a luxurious take on traditional hot chocolate. It is rich, indulgent, and infused with warming spices like cardamom and cinnamon, often sweetened naturally with dates or date syrup.

This recipe brings that decadent Middle Eastern flair to your coffee cup, blending smooth espresso with melted dark chocolate, delicate spice, and creamy milk for a drink that’s as comforting as it is bold.

Whether you’re a coffee connoisseur or someone who simply loves a bit of everyday luxury, this Dubai Chocolate Coffee is the ultimate treat and the perfect way to impress guests or elevate your solo coffee moment. It’s bold, it’s beautiful, and trust us, your taste buds are going to fall hard for it.

Why is Dubai chocolate so popular?

The Dubai chocolate craze has taken the UK by storm, captivating sweet-toothed consumers and social media enthusiasts alike. Originating from Dubai's Fix Dessert Chocolatier, the indulgent bar aptly named "Can't Get Knafeh of It" features a rich milk chocolate shell encasing a luscious pistachio cream and crispy kataifi pastry, inspired by the traditional Middle Eastern dessert knafeh. Its meteoric rise began in late 2023 when a TikTok video showcasing the treat amassed over 120 million views, sparking a global demand that quickly reached British shores.

In the UK, the hype has led to rapid sell-outs in major retailers like Waitrose, Sainsbury's, and Lidl, with some stores imposing purchase limits due to the overwhelming demand . The craze has also contributed to a significant surge in pistachio prices, as the nut is a key ingredient in the coveted confection . British consumers are not only drawn to the unique flavour profile but also to the visual appeal and the allure of participating in a global trend. As the obsession shows no signs of waning, the Dubai chocolate phenomenon continues to influence the UK's confectionery landscape, blending exotic flavours with viral appeal.

✨ Think: dark chocolate meets warming spice, with velvety espresso vibes — perfect for an afternoon pick-me-up or dessert-worthy brew.

🧾 Ingredients (serves 1)

• 1 shot freshly brewed espresso (or 50ml strong coffee)

• 150ml whole milk (or oat milk for a creamy dairy-free option)

• 2 tsp dark chocolate chips (or high-quality cocoa powder)

• ½ tsp ground cardamom

• 1 tsp date syrup or honey (to sweeten)

• Pinch of cinnamon (optional)

• Whipped cream (optional, for topping)

• Grated chocolate or chopped pistachios (optional, for garnish)

👨🍳 Method

1. Brew your espresso and set aside. If you don’t have an espresso machine, make 50ml of strong coffee using a moka pot or AeroPress.

2. In a small saucepan over low heat, add the milk, chocolate chips (or cocoa), cardamom, and date syrup.

3. Whisk constantly until the chocolate is melted and the mixture is smooth and steamy (don’t let it boil!).

4. Add the espresso to your mug or glass.

5. Pour the spiced chocolate milk over the espresso, stir gently to combine.

6. Optional: top with whipped cream and a sprinkle of cinnamon, chopped pistachios, or grated chocolate for that Dubai-style decadence.

🌟 Tip:

To elevate the aroma, warm your mug before pouring and serve with a small piece of dark chocolate or a date on the side just like a local café would!

Whether you're treating yourself to a moment of luxury or impressing guests with something unique, the Dubai Chocolate Coffee is your new go-to. Combining rich chocolate, aromatic coffee, and a hint of exotic flair, it’s a recipe that delivers café-level indulgence from the comfort of home. With every sip, you're transported to the elegance of Dubai’s café culture is luxurious, bold, and unforgettable. Go ahead, elevate your coffee break and experience something extraordinary.